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Modern Persian Food

Modern Persian Food

Latest Episodes

October 26, 2022 · Leave a Comment

Episode 108: Persian Halloween Candy

Uncategorized

Ready to get a sugar rush? Join the Beats as they break down 5 original, Persian-inspired candies and treats and how to make them! Unique twist on Halloween Candy and Treats Sohan | Persian Brittle (made in a modern way with Saltine crackers, would work in mini version with oyster crackers ...
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October 19, 2022 · Leave a Comment

Episode 107: Demystify the Ancient Persian Medicine of Hot and Cold Food with Candice Walker of the Proportional Plate

Episodes 101-200

The Beats are joined by special guest, Candice Walker of the Proportional Plate.  Together they break down and define the ancient Persian philosophy of Warm vs Cold Foods (in the Persian language “garm” vs “sard” foods).  Through Candice’s world travels she found commonality and crossovers with ...
Read More about Episode 107: Demystify the Ancient Persian Medicine of Hot and Cold Food with Candice Walker of the Proportional Plate

October 12, 2022 · Leave a Comment

Episode 106: Re-Beats: Persian Stew Khoresh

Episodes 101-200

In light of the Zan, Zendegi, Azadi movement (Women, Life, Freedom) we are not broadcasting new content this week. Instead, we are “re-beating” an earlier episode about Khoresh (original episode #8). Co-hosts Bita and Beata talk about their favorite Persian stews which are served with rice - what’s ...
Read More about Episode 106: Re-Beats: Persian Stew Khoresh

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However way you spell it, Bita/Beata means unique, and that’s exactly what you’ll get in each episode of the Modern Persian Food podcast.

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