Round out your Norooz/Nowruz season by taking the popular Salad Olivier to Sizdeh Bedar! Sizdeh Bedar is the 13th day of the Persian New Year where it is tradition to get out of the house and have a picnic or spend time outdoors.
Salad Olivier (pronounced ooloovieh or olivieh) is a potato, chicken, ...
Read More about Episode 77: Salad Olivier
Latest Episodes
Episode 76: Preserving Culture Through Food and Music with Nadia Deljou
An inspiring conversation with Chef Nadia Deljou of Delle Dining on preserving culture through the sounds, smells, and tastes of Persian food and music.
Background - raised in an Iranian-American family with a father being of Jewish faith. Family and extended family were involved in art, creation, ...
Read More about Episode 76: Preserving Culture Through Food and Music with Nadia Deljou
Episode 75: Norooz Haft Seen
Get inspired to set up your own Norooz/Nowruz Sofreh Haft Seen this year! Co-hosts Bita and Beata give an overview of the Persian New Year and encourage everyone to set up the traditional place setting with 7 symbolic items (or with whatever items you can get your hands on!)
Highlights of Norooz ...
Read More about Episode 75: Norooz Haft Seen
