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Modern Persian Food

Modern Persian Food

Latest Episodes

April 27, 2022 · Leave a Comment

Episode 82: Cooking Persian Food for the first time with Mike & Rinne

Episodes 1-100· Uncategorized

Today’s episode is a true podcasting collab. Co-hosts Beata and Bita are joined by Mikey and Rinne who are the hosts of another podcast, called Mikey and Rinne Eat In. Mikey is a culinary innovation consultant and helps companies make all new delicious products nationwide. Bita and Mikey connected ...
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April 20, 2022 · Leave a Comment

Episode 81: Make Tahdig Not War with Guest Parisa Parnian

Episodes 1-100· Uncategorized

Make Tahdig Not War!  A T-shirt, a movement, and so much more. In today’s episode co-hosts Bita and Beata are joined by a creative expressionist, Parisa Parnian. Special guest Parisa puts passion and meaning behind everything she does. She is the inspiration behind #maketahdignotwar and the growing, ...
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April 13, 2022 · Leave a Comment

Episode 80: Persian Easter

Episodes 1-100· Uncategorized

Cohosts Beata and Bita reflect on spring time and how they have celebrated Easter, both growing up Persian in the US and also as an adult in their Iranian-American families. They share their favorite Easter and springtime foods and recipes which include: Deviled eggs Steamed fava beans  Baghali ...
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However way you spell it, Bita/Beata means unique, and that’s exactly what you’ll get in each episode of the Modern Persian Food podcast.

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