In Episode #33, co-hosts Bita and Beata have a fun conversation describing what Persian cucumbers are and how they are enjoyed in Persian culture and cuisine.
What sets Persian cucumbers apart from other standard, larger cucumbers?
Smaller size - approximately 5 inches long
Smoother skin or ...
Read More about Episode 33: Persian Cucumbers
Latest Episodes
Episode 32: Maz Jobrani on Persian Food
In Episode #32, co-hosts Bita and Beata welcome a very special guest, Maz Jobrani. Maz is a well-known Iranian American comedian who has been featured in numerous films, specials, shows, and comedy clubs. He has more recently also started a podcast called “Back to School”. Maz is well loved in ...
Read More about Episode 32: Maz Jobrani on Persian Food
Episode 31: Cultural Spotlight: Caspian Sea Regional Foods with Special Guest The Caspian Chef
In Episode #31, co-hosts Bita and Beata have an informative conversation with Omid Roustaei, known as the Caspian Chef. Omid is an author, food blogger, recipe developer, chef and cooking instructor, among other things. In this episode Omid shares about the vibrant, fresh, vegetable and ...
Read More about Episode 31: Cultural Spotlight: Caspian Sea Regional Foods with Special Guest The Caspian Chef
