In Episode #15, co-hosts Bita and Beata share thoughts on what they feel are essential ingredients and kitchen appliances/hardware to stock a Persian Pantry for basic recipes.
Ingredients
White, long grain Basmati rice (refer to episode #3, ‘Rice’)
Spices - saffron, turmeric, sumac, cumin, ...
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Latest Episodes
Episode 14: Health in Persian Food
In Episode #14, co-hosts Bita and Beata share insights on how adding fresh ingredients and nutritious Persian dishes is a welcome addition to the New Year, especially in a time of feeling like many things have been taken away from us (i.e. the current global pandemic we are in). Cheers to a better, ...
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Episode 13: Year in Review
In Episode #13, co-hosts Bita and Beata have a coffee date chat reflecting on the calendar year in review and touch on what to expect from the podcast looking into the future.
How and when Bita and Beata met
Instagram initial connect, then phone and email correspondence, and finally an in-person ...
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