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Modern Persian Food

Modern Persian Food

Latest Episodes

December 30, 2020 · Leave a Comment

Episode 13: Year in Review

Episodes 1-100· Uncategorized

In Episode #13, co-hosts Bita and Beata have a coffee date chat reflecting on the calendar year in review and touch on what to expect from the podcast looking into the future. How and when Bita and Beata met Instagram initial connect, then phone and email correspondence, and finally an in-person ...
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Ash Reshteh | Persian Noodle Soup

December 23, 2020 · 1 Comment

Episode 12: 3 Persian Soups

Episodes 1-100· Uncategorized

In Episode #12, co-hosts Bita and Beata explore 3 iconic Persian soups - Ash Reshteh | Persian Noodle and Bean Soup, Ab Ghosht | Persian Meat Stew, and Soup eh Jo | Creamy Persian Barley Soup Ash Reshteh | Persian Noodle and Bean Soup What is it? Translation: ash means soup in Farsi;  reshteh ...
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December 16, 2020 · Leave a Comment

Episode 11: Tahdig | Bottom of the Pot

Episodes 1-100· Uncategorized

In Episode #11, co-hosts Bita and Beata do a deep dive into the world of tahdig - the crispy, crunchy, golden toasted bottom of the rice pot.  They talk about the ingredients used, ways of presenting and serving it, plus their personal favorite versions. 3 Main types of Tahdig Plain rice ...
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However way you spell it, Bita/Beata means unique, and that’s exactly what you’ll get in each episode of the Modern Persian Food podcast.

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