Beata and Bita have fun talking about beets in this week’s podcast episode. They uncover their favorite beet recipes, cooking techniques, and nostalgia with beet street food in Iran.
The “Ask the Beats” dives into the question: “When did you first start cooking Persian Food?”
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Latest Episodes
Episode 100: The 100th Episode
Bita and Beata celebrate the 100th episode of the Modern Persian Food podcast by sharing their top most memorable moments since first launching the show in 2020. The co-hosts give a sneak peek of a stellar guest line up, modern recipes to come, as well as offer new ways to listen and learn including ...
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Episode 99: Persian Coffee
Bita and Beata get energized drinking and talking about coffee, coffee houses, and types of coffee in Persian culture and cuisine. Learn how to make strong Turkish coffee or easy stir in instant “nescafe” coffee and get your boost for the day! The duo reminisce about getting their “faal” read from ...
Read More about Episode 99: Persian Coffee
