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Modern Persian Food

Modern Persian Food

Latest Episodes

April 14, 2021 · Leave a Comment

Episode 28: Eggs in Persian Cuisine

Episodes 1-100· Uncategorized

In Episode #28, co-hosts Bita and Beata share how eggs are used in Persian recipes and Persian cuisine, not just for breakfast! Eggs in recipes  Khagineh - eggs fried in a pan with flour and sugar  Khormah maloos - caramelized dates cooked with eggs Eggs for breakfast covered in “Persian Breakfast” ...
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April 7, 2021 · Leave a Comment

Episode 27: Persian Breakfast

Episodes 1-100· Uncategorized

In Episode #27, co-hosts Bita and Beata share thoughts on Persian breakfasts when entertaining and on the regular weekday rotation. Beata’s Persian brunch A show stopper egg dish  Persian omelette with tomatoes Nargessi with spinach Sosees with hotdog or sausage Variety of jams such as fig or ...
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March 31, 2021 · Leave a Comment

Episode 26: Flowers | Gol

Episodes 1-100· Uncategorized

In Episode #26, co-hosts Bita and Beata uncover the subject of flowers in Persian cuisine and in Persian culture.  Bita and Beata are joined by a special guest, Maman Jaleh (MJ for short) with over 20 years of experience in the flower industry as a designer, business manager, and owner. MJ speaks on ...
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However way you spell it, Bita/Beata means unique, and that’s exactly what you’ll get in each episode of the Modern Persian Food podcast.

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