In this cozy episode of Modern Persian Food, Bita and Beata share the dishes they’ve been making on repeat—comforting, go-to recipes that keep them grounded and connected to home.
They also do a fun on-air tasting of some current favorites, with real-time reactions and plenty of flavor inspiration along the way. Bita shares exciting news about a new project she’s been working on, and Beata confesses to her late-night indulgent snacking habits.
It’s a warm, honest episode all about the foods we return to again and again.
In this episode:
-
Recipes and meals on repeat
-
A live taste test of favorite dishes
-
Bita’s new project update
-
Beata’s late-night snack confessions
Connect with us:
We love hearing what you’re cooking on repeat—send us a message or tag us with your favorites!
#PersianFood #PersianCuisine #Iranianfood #comfortfood
All Modern Persian Food podcast episodes can be found at: Episodes
Sign up for the email newsletter here!
Check us out on Apple Podcasts, Spotify, and YouTube
Subscribe+ to the Modern Persian Food podcast on your favorite podcast player, and share this episode with a friend.
Opening and closing music composed by Amir Etemadzadeh, www.amirschoolofmusic.com
Podcact prodcution by Alvarez Audio
Leave a Reply