What does it take to recreate the taste of home?
In this special episode of the Modern Persian Food Podcast, Beata sits down with Sahar Shomali, the passionate baker and founder of Kouzeh Bakery in Los Angeles. They explore Sahar's inspiring journey from home baker to small business owner, driven ...
Read More about Episode 191: Keeping Persian Baking Traditions Alive with Sahar Shomali of Kouzeh Bakery
Latest Episodes
Episode 190: Persian Style Picnics
Summer is picnic season, and we're sharing how to bring Persian flavors, traditions, and hospitality to your next outdoor gathering. Whether you're planning a casual afternoon at the park, a beach day with friends, or a family get-together, this episode is packed with ideas to help you create a ...
Read More about Episode 190: Persian Style Picnics
Episode 189: The Insider’s Guide to Persian Markets & Restaurants
Ever walked into a Persian restaurant or market and didn’t know what to order or where to start? This episode is for you!
In the first half of the episode, Bita and Beata share some of their recent Persian restaurant adventures — including visits to beloved spots like Berenjak and Eyval — while ...
Read More about Episode 189: The Insider’s Guide to Persian Markets & Restaurants
